We are happy to announce our Spring 2017 release of 6 wines:
2016 Sauvignon Blanc, Red Willow Vineyard
2016 Grüner Veltliner, Underwood Mountain Vineyards
2016 Gewürztraminer, Oak Ridge Vineyard – white and orange version
2016 Cabernet Franc, Copeland Vineyard
2016 Syrah, Red Willow Vineyard
Wine Club members: You are invited to a special reception on Saturday, April 22rd, 4:00-7:00pm, where we will pair the new wines with small bites prepared by chef Eric Stover of Tom Douglas fame. You will receive an email invoice in the next few days, with payment instructions. Once paid, we will ship or hold your wines for pick-up, depending on your membership selection.